This tea is farmed on the small Ambootia estate in the world-renowned tea growing region of Darjeeling in North East India. The estate is located in the Southern Foothills of the Himalayas, where the high altitude leads to a slow growth rate, giving the tea its characteristic delicate floral aroma. It’s hand-picked in the traditional way, just as it has been for nearly 200 years. All Cafe Express tea is made to the same high specifications as our coffee. This includes global sourcing and ensured responsibility every step of the way. We choose only the best tea leaves and the highest quality packing for our products. You can be assured of a great cup of tea, every time.
Total weight: 1kg
This is the easiest way to make loose leaf tea and is especially good if you want to read your tea leaves afterward. Simply put your tea leaves directly into the cup, pour in hot water, and steep! Drink when ready. Note: This is only for those who don’t mind bit of tea leaf bumping their lips and/or ingesting brewed leaves.
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